Layers of tender pasta, creamy ricotta, and mozzarella are baked with our signature Sicilian Sausage Meat Sauce, a rich, slow-simmered tomato sauce made with seasoned Sicilian sausage, savory herbs, and classic Italian spices. Finished with Parmesan cheese and baked until golden and bubbly.

Half Pan = 10 Servings

Full Pan = 20 Servings