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440.248.5222
28560 Miles Road, Solon, Ohio 44139

Recipes

You’ll find all of your favorite recipes here!

Three-Cheese Drop Biscuits

By: Chef Richard     Category: Side Dish / Bread     Makes: about 10 Serve these easy-to-make drop biscuits straight out of the oven with a bowl of soup or a main-course salad. Ingredients: 1¼  cups all purpose flour 1½  tablespoons sugar 1  teaspoon baking powder ¼  teaspoon baking soda ¼  teaspoon salt 3  tablespoons chilled unsalted butter, […]

Toasted Onion Dip

Category: Dip Flavorful dip for Appetizer Meatballs or other crudités. Try on pork sandwiches instead of mayonnaise. Ingredients: ½ cup plain yogurt ½ cup sour cream, low-fat 2 tablespoons onion soup mix, dried 1 tablespoon Dijon-style mustard Instructions: In medium bowl stir together yogurt, sour cream, onion soup mix, Dijon-style mustard. Mix well.

Traditional Irish Soda Bread

By: Halcyon Eve     Category: Bread     Makes: 1 loaf Visit food.com for more helpful tips and suggestions! Ingredients: 4 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1/1½ cups buttermilk Instructions: Heat oven to 425°F. Brush a baking sheet with melted butter or spray with non-stick spray. Combine dry ingredients in a deep bowl. […]

Tuna Steaks with Fennel

By: Chef Richard          Category: Seafood          Makes: 4 servings This is an Italian dish. Tuna goes beautifully with fennel, which becomes sweet and fragrant as it cooks. Ingredients: 2 tablespoons olive oil 2 garlic cloves, minced or put through a press 4 small to medium-sized fennel bulbs, thinly sliced Salt and freshly ground pepper 4 tuna […]

Turkey Avocado Wrap

By: Stefanie Paganini           Category: Sandwiches          Makes: 4 servings Ingredients: 1 recipe avocado salad (*see below) 4 soft four tortilla wraps 1 recipe herbed cream cheese (**see below)  8 strips crispy cooked bacon 1 pound sliced smoked turkey breast Instructions: Spread cream cheese onto wrap. Layer other ingredients and roll wrap up. *Avocado Salad: Ingredients: 2 […]

Turkey Avocado Wrap

By: Stefanie Paganini           Category: Sandwiches          Makes: 4 servings Ingredients: 1 recipe avocado salad (*see below) 4 soft four tortilla wraps 1 recipe herbed cream cheese (**see below)  8 strips crispy cooked bacon 1 pound sliced smoked turkey breast Instructions: Spread cream cheese onto wrap. Layer other ingredients and roll wrap up. *Avocado Salad: Ingredients: 2 […]

Turkey Bolognese with Zucchini Noodles

Category: Main Dish/Spiral Recipe  |  Makes: 4 servings Prep & Cook Time: 30 minutes Ingredients: • 1 tablespoon extra-virgin olive oil • 2 carrots, peeled and diced • 1 small red onion, peeled and diced • 2 celery ribs, diced • 2 garlic cloves, minced • 1  pound lean, ground turkey • 2½ teaspoons oregano […]

Turkey Bolognese with Zucchini Noodles

Category: Main Dish/Spiral Recipe  |  Makes: 4 servings Prep & Cook Time: 30 minutes Ingredients: • 1 tablespoon extra-virgin olive oil • 2 carrots, peeled and diced • 1 small red onion, peeled and diced • 2 celery ribs, diced • 2 garlic cloves, minced • 1  pound lean, ground turkey • 2½ teaspoons oregano […]

Turkey Burger

By: Chef Richard     Category: Main Dish / Poultry     Makes: 4 servings  This turkey burger packs more flavor, has a more pleasing texture, and holds together better when cooked than others you might have had. To pull this off, I borrowed a trick from a mother. When she makes meatballs, she soaks bread cubes in half […]

Vegetable and Goat Cheese Strudel

By: Stefanie Paganini          Category: Vegetable          Makes: 6 servings (one strudel) Ingredients: 2 tablespoons extra virgin olive oil ¼ cup thinly sliced shallots 2 garlic cloves, minced ½ cup mushrooms, chopped ½ cup red and/or yellow peppers, chopped ¼ cup carrots, chopped ¼ cup dry white wine 1 tablespoon finely chopped fresh thyme 4 fresh phyllo […]